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Kitchen

The main kitchen at Dominion-Chalmers is furnished with all the necessary equipment to serve meals for medium-sized groups (up to 200).
 
  Dimensions 26 x 17 feet
  Layout

1 exit to the Foyer
Connected through the Servery area to Woodside Hall
1 external exit to the Lisgar Street parking lot.
Fluorescent lighting
  Equipment 2 residential stoves
2 residential microwaves
6 sinks
1 high capacity industrial dishwasher
1 double wide refridgerator
   
Servery  
The Servery area is an extension to the kitchen which connects to Woodside Hall and allows efficient kitchen traffic patterns when serving meals in the hall.
  Dimensions 12 x 16 feet
  Layout Connects to Woodside Hall on one side and the kitchen on the other.
Fluorescent lighting
  Equipment Small chest freezer
Residential refridgerator
     
   
     


View panorama of the Kitchen
(Requires Quicktime)